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Chi Pot Pot Opens in Holborn

Tao Xu introduces Henan's authentic flavours to Holborn at his intimate 20-cover Chi Pot Pot.

◆The Briefthe sixty-second version

Chi Pot Pot opens in Holborn, offering authentic Henan cuisine
20-seat restaurant by Tao Xu on Boswell Street
Dishes include Daokou braised chicken and hulatang hot pepper soup

The full story below↓

The Concept

Restaurateur Tao Xu unveils Chi Pot Pot on Boswell Street, spotlighting the rich flavours of Henan province. A compact 20-cover space, it focuses on authentic regional dishes, offering Londoners a taste of Xu's gastronomic heritage. As the city becomes ever more diverse, Chi Pot Pot serves as Xu's gastronomic homage to Henan's vibrant and storied cuisine.

What to Expect

The menu is a journey through Henan's gastronomic landscape, featuring Daokou braised chicken, a dish renowned for its aromatic depth. Hulatang hot pepper soup offers a spicy warmth, while clay pot hand-pulled noodles showcase Xu's dedication to traditional techniques. The intimate room, with its understated décor, is a deliberate nod to simplicity, allowing the flavours to take centre stage. Diners will find an experience that is both comforting and refreshingly unpretentious.

The Verdict

An essential stop for those seeking genuine Henan flavours in London. Embrace the simplicity and order the hulatang for a true taste of Xu's roots.

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Boswell Street, Holborn

Chi Pot Pot Opens in Holborn

The Concept

What to Expect

The Verdict

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