The gates of New Covent Garden Market open to the public, offering a rare taste of London's finest produce.
◆The Brief
- Public access to New Covent Garden Market every Saturday morning
- Explore fresh produce, Italian specialities, and artisanal cheeses
- Guided tours reveal market operations and grower connections
The full story below↓
The Concept
Since 1974, New Covent Garden Market in Nine Elms has been the backbone of Britain's restaurant supply chain, servicing icons like Harrods and Michelin-starred kitchens. Now, under the aegis of Mercato Battersea, the public can finally traverse The Buyer’s Walk every Saturday morning. This initiative, led by founders Elena and Andrey, provides a unique opportunity to source world-class produce, previously the reserve of the gastronomic elite. It's a meeting point of local and European flavours, with Italian specialities arriving twice a week.
What to Expect
Expect a bustling scene on Saturday mornings as Mercato Battersea welcomes you into a section of New Covent Garden Market. Navigate through stalls offering fresh produce, from vibrant seasonal vegetables to artisanal cheeses like burrata and stracciatella. The air is rich with the aroma of freshly baked bread and charcuterie. The founders offer guided tours to demystify the wholesale market experience, providing insights into the market's operations and connections with growers. It's an experience that blends commerce with gastronomic discovery, right in the heart of Battersea.
The Verdict
A must-visit for those keen on sourcing restaurant-quality ingredients. Join a guided tour for an insider's perspective on the market's inner workings.
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