Sally Abé's first solo venture brings a refined British focus to Wilton Way, capturing both the moment and the memory.
◆The Brief
- Teal by Sally Abé opens on Wilton Way, Hackney
- Celebrates British produce with a seasonal menu
- Signature dishes: Dorset crab royale, haunch of deer
- Book in advance; corner table offers kitchen view
The full story below↓
The Concept
Teal by Sally Abé occupies the site of the former Sesta, inheriting a legacy of innovation on Wilton Way. Sally Abé, celebrated for her roles at The Pem and The Bull at Charlbury, now steps solo into this Hackney enclave. Her mission? To celebrate British produce with a menu that dances with the seasons—each dish a testament to local ingredients and thoughtful preparation.
What to Expect
The menu is a seasonal ode to Britain: Dorset crab royale, haunch of deer with pickled walnuts and cavolo nero, and Cornish mussels with Jersey royals, cauliflower, and sea kale. The room is intimate yet lively, reflecting the craftsmanship of each dish. Design details echo warmth and simplicity, making it a welcoming spot for both locals and visitors alike.
The Verdict
Teal is Hackney's homage to British produce. Book in advance for a coveted seat. Opt for the corner table and glimpse the choreography of the open kitchen.
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