Max de Nahlik's transformation of The Bird in Hand brings Brook Green a fresh perspective on the classic pub experience.
◆The Brief
- Max de Nahlik revitalises The Bird in Hand in Brook Green
- Menu features seasonal British produce with comfort twists
- Craft beers and curated natural wines highlight the drink offerings
The full story below↓
The Concept
Max de Nahlik, known for his work at The Holland, has revitalised The Bird in Hand in Brook Green. This iconic pub now reflects a modern sensibility while respecting its storied past. De Nahlik's vision is to create a space where community and contemporary design meet, offering a nuanced take on what a neighbourhood pub can be.
What to Expect
Expect a characterful room with a blend of traditional and modern elements. The menu leans into comfort with a twist, featuring seasonal British produce. Drinks are a highlight, with craft beers and a curated list of natural wines. The space is intimate yet lively, with thoughtful touches that nod to its history. Wooden panelling and warm lighting create a welcoming atmosphere where locals and newcomers alike feel at home.
The Verdict
A thoughtful reimagining of a local favourite. Embrace the natural wine selection — it’s a conversation starter. enquire about the seasonal specials.
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