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The Latimer — North Kensington

The Spiteri family returns with The Latimer, a North Kensington haven of warmth and expertise.

◆The Briefthe sixty-second version

The Latimer opens on Latimer Road by the Spiteri family
Lorcan Spiteri crafts a menu balancing comfort and sophistication
Brown crab tagliolini with bisque and lemon is a standout dish
Secure a table near the kitchen pass for a unique experience

The full story below↓

The Concept

The Latimer on Latimer Road marks the Spiteri family's latest venture. Jon Spiteri and Melanie Arnold, with their children Lorcan, Fin, and Molly, curate this pub and neighbourhood restaurant. Aiming to infuse familial warmth with gastronomic precision, it offers a relaxed yet refined experience in the heart of North Kensington. The project draws on the family's deep-rooted hospitality legacy to create a space both comforting and sophisticated.

What to Expect

Lorcan Spiteri leads the kitchen with a menu that straddles comfort and sophistication. Revel in a brown crab tagliolini with bisque and lemon, or indulge in ox tail accompanied by mash and horseradish. Fin Spiteri ensures the drinks programme and service run seamlessly, enhancing the overall experience. The dining room, both intimate and lively, brims with the family's passion for detail. It's an ideal setting for casual gatherings or special occasions, where every visit feels personal.

The Verdict

A family-led endeavour that stands out in North Kensington. Arrive early for a table near the kitchen pass to observe the gastronomic craftsmanship. Do not miss the brown crab tagliolini.

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The Latimer

The Concept

What to Expect

The Verdict

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