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Le Choux's Second Bakery: Marylebone

Le Choux expands with a second bakery in Marylebone, promising its signature éclairs in a new, refined setting.

◆The Briefthe sixty-second version

Le Choux opens its second bakery in Marylebone, December 2026
Located at Loxton Walk, it offers a refined Parisian patisserie experience
Signature éclairs include classic vanilla, pistachio, and rose flavours

The full story below↓

The Concept

Le Choux, the independent bakery known for its exquisite éclairs and choux pastries, ventures into Marylebone with a new location at Loxton Walk. Founded to bring a touch of French patisserie to London, this second site aims to capture both the hearts and palates of its discerning clientele. Opening in early December 2026, the bakery continues its mission of offering artisanal pastries crafted with precision and sensibility.

What to Expect

Inside, expect a minimalist décor with soft lighting and marble counters, a nod to classic Parisian patisseries. The focus remains on éclairs, with flavours ranging from classic vanilla to pistachio and rose. The choux pastry, light and airy, is filled with rich creams that are anything but ordinary. A selection of coffees and teas complements the pastries, making it an ideal spot for a leisurely morning or afternoon indulgence.

The Verdict

A sophisticated addition to Marylebone, Le Choux's second bakery is set to become a staple for pastry aficionados. Try the pistachio éclair for a taste of their craftsmanship.

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Loxton Walk, Marylebone

Le Choux's Second Bakery: Marylebone

The Concept

What to Expect

The Verdict

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