Section
Restaurants
The tables worth booking — new dining rooms, chef debuts and openings across London.
ERGON House Brings Thessaloniki's Flavours to Covent Garden
ERGON House opens on King Street, adding Greek sensibility to Covent Garden's vibrant dining scene.
Lucca's Mediterranean Debut in Chelsea
Lucca's first international outpost brings its Bodrum sensibility to Chelsea, set to open in 2026.
Doña and Voodoo Ray's: A Dalston Revival
Dalston's beloved pizza joint and tequila haven unite, ensuring late-night allure remains vibrant and delicious.
Berberè's London Debut
Milan's Berberè arrives in London with its uncompromising approach to sourdough pizza.
14 London restaurants were added to the Michelin Guide in October 2026
Zylia and Impala lead 14 London newcomers to the Michelin Guide.
Nakimushi, Notting Hill
Nakimushi quietly arrives in Notting Hill, merging the gastronomic paths of Yuji Shimokawa and Robin Kosuge.
Lilibet's: A Regal Dining Experience in Mayfair
Lilibet's opens in Mayfair, conjuring a world inspired by the life of Queen Elizabeth II.
Sichuan Fry and Dumpling Shack
John and Yee Li bring their street food sensation indoors with a bold two-storey offering in London Fields.
Chelsea Counter
Martin Kuczmarski's Chelsea Counter brings everyday luxury to West London with a focus on unpretentious hospitality.
Chi Pot Pot Opens in Holborn
Tao Xu introduces Henan's authentic flavours to Holborn at his intimate 20-cover Chi Pot Pot.
Cordelia’s: A New Mayfair Steakhouse Balancing Chic and Warmth
Cordelia’s in Mayfair invites with its refined atmosphere and familial touch, perfect for both business and pleasure.
Wright Brothers Transform a Tobacco Factory into Covent Garden's New Seafood Destination
From butter-grilled oysters to ink-braised cuttlefish, Wright Brothers redefine Covent Garden dining in a historic setting.
A. Wong
Andrew Wong's A. Wong returns with a refined look and ambitions for a third Michelin star.
Parisian Lobster Rolls Make Their London Debut
From Paris to London, a celebrated crustacean offering finds a new home in Mayfair.
Ivan Ramen Expands to Askew Road
Ivan Orkin brings his acclaimed ramen philosophy to Askew Road this November.
Loris at Selfridges London
Beirut's Loris arrives at Selfridges, bringing Lebanese flavours to the iconic department store.
Lunette by Florence Knight
Florence Knight's Lunette crowns St Clement hotel, where artistry meets intimacy with river views as the backdrop.
Kebapçı İskender Brings the Original Döner to Knightsbridge
The İskender family, credited with inventing the döner kebab, now serve their ancestral dish in the heart of Knightsbridge.
Fulvio’s Focacceria Opens on Great Chapel Street
Fatto a Mano brings its focaccia expertise to Soho with the launch of Fulvio’s this month.
Next-Level Burgers & A Theatrical Dessert Speakeasy
A Covent Garden venue pairs gourmet burgers with a dessert speakeasy for a unique gastronomic experience.
The Poet: A Smithfield Ode to British Dining
The team from Sune brings a new British pub experience to Smithfield, opening 30 November.
Cloudstreet: Intimate Dining in Stoke Newington
Georgia Lahiff and Frank Guest redefine communal dining with their compact, analogue bistro in Stoke Newington.
Mrs Chew’s Chinese Kitchen Arrives in London
Mrs Chew's brings its celebrated Chinese flavours to the heart of London with a fresh Soho opening.
Söderberg Brings Nordic Flavours to London
Söderberg, the Edinburgh-based bakery and café group, steps into London with a new offering that champions Scandinavian simplicity.